Call me crazy, but I have never been a fan of brownies. I always thought they were too sweet and was convinced that I could feel my teeth rotting away with every bite. In an effort to fix my aversion of brownies, I decided to make these Chocolate Chunk Blondies for the first time and I was pleasantly surprised on how tasty they were. They’re still sweet, no doubt about that, but with a fresh glass of milk they made for the perfect midnight snack.
{This recipe was taken from Ina Garten’s Barefoot Contessa Foolproof}
{Sugary, buttery, fluffy goodness}
